Layer Cake Strain

Layer Cake is a hybrid marijuana strain made by crossing Triangle Kush, Skunk, GMO, and Wedding Cake strains. This strain originated in California in 2010. It’s still relatively new, but it has a wide range of flavors and effects. The strain also offers up a potent amount of THC.

The effects of this strain will hit you in the head at first. They’re described as uplifting, euphoric, and very energetic. Layer Cake is a great daytime strain because of its ability to keep you going and active. It is most commonly used for medical purposes due to its pain-relieving and relaxing effects, making this marijuana strain perfect for those who suffer from anxiety or depression.

The known side effects of Layer Cake include dry mouth, dizziness, and feelings of nausea. These effects are mainly caused by the high amount of THC in this strain at 20%, leading to increased blood pressure in some patients.

Layer Cake is very hardy and easy to grow, so it’s perfect for beginners. It grows between 1-2 1/3 meters tall, with medium-sized colas and long, fluffy light green leaves. Layer Cake has a fruity smell that comes from its Mango Kush ancestry.

This strain can thrive indoors in a hydroponic setup as well as outdoors. . If you’re growing it indoors, make sure you have enough lighting for each plant so that it can go to its full potential. When growing Layer Cake outdoors, be sure to grow it in a location where the soil is well-drained and has a pH level of 6-6.

The flowering time for this strain is 65-75 days. To get the best results, it’s important to control the temperature of your grow room. The average yield for this strain is about 500g, with an average THC content of 20%.